This is the time of year when old-timers in the North Carolina mountains make molasses. It's a long slow process but mighty sweet. This is the time of year when old-timers in the North Carolina ...

JULIAN, N.C. — We’re take you to Julian for some molasses making. For the Johnson family, molasses making is a family tradition and they use century-old process. See how they make it in this edition ...

Sorghum molasses is probably an acquired taste. Kind of like licorice or turnip greens. Once converted, however, molasses consumers are loyal to a fault. A Ron Jenkins article that appeared in The ...