Collard greens are one of my favorite sides—and yet I tend to only cook them on special occasions since they can take so long to prepare. But here's some good news: The process just got a lot quicker!

Best of all, a standard two-cup raw serving contains just 17 calories. Spinach is remarkably versatile: blend leaves into a ...

Add Yahoo as a preferred source to see more of our stories on Google. MercyMed of Columbus announced the date of its third annual Collards Cook-off, according to the organization’s website. The event ...

This recipe for bacony collard greens takes only 30 minutes and uses only a few affordable ingredients. It makes a great side ...

This easy slow-cooker collard greens recipe combines fresh greens with smoked ham hock to make enough for a crowd.

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Who’s been messing with our mess of collards? For a couple of hundred years in the South, cooks have been content with the same plan: Cut out the tough stems, cut up the big leaves, cook them for a ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

MercyMed of Columbus announced the date of its third annual Collards Cook-off, according to the organization’s website. The event will take place Oct. 24, from 4-7 p.m., at MercyMed Farm, 3802 Second ...